Bulk TV & Internet is trying to diversify its product by collaborating with Samsung Electronics America to offer services to Samsung Hospitality TVs. With this partnership, hoteliers will get a huge benefit whenever they purchase the Samsung Hospitality TV with a DirecTV Technicolor COM2000 headend system coupled with the Samsung Reach 4.0 content management solution, which features a customized user interface and interactive program guide. The benefit is a substantial reduction in the cost of the equipment and installation. However, with a minimum purchase of 50 TV’s, the following applies
- 50% Samsung Reach 4.0 content management solution
- $500 Samsung Reach installation credit
- $20 per TV off standard installation from Bulk TV
Jonas Tanenbaum, VP of Samsung’s Hospitality TV division, said in a statement.
“Samsung and Bulk TV are partnering to provide hoteliers with affordable solutions that elevate the guest experience and yield greater customer satisfaction,”…”The Samsung Hospitality TVs with Reach 4.0 Content Management Solution along with the Bulk TV installation provides an avenue for any hotel, at any size and infrastructure, to implement technology that hotel guests have come to expect.”
Over the years, Bulk TV has proven to be very reliable when it comes to free-to-guest satellite TV systems, IPTV platforms, and top-notch content delivery. It provides multiple options for user experience personalization with a custom-engineered system.
On its part, Bulk TV through its Vice President of Business Development, Craig Snelgrove said
“Bulk TV and Samsung share the same vision to deliver a superior in-room entertainment experience and leading edge technology for the guest, as well as a seamless integration for the hotel,”…”This limited time package makes the transition more economical than it has ever been making it advantageous for properties to upgrade their TVs and free-to-guest offering at the same time.”
Please note that all Samsung’s current promo’s for Samsung Hospitality TV purchase still remains intact.